Fountainhill Estate Webinars – Food
In lieu of the cancelled Annual Research Symposium 2020, Fountainhill Estate, the INR, UKZN and SANBI have collaborated to present a series of presentations dealing with fundamentals related to the impact of the food-water-energy nexus on biodiversity.
This webinar will be presented by:
- Prof Tilahun Seyoum: Sustainable engineering technologies for food production – UKZN
- Prof Tafadzwa Mabhaudhi: Linking water, energy, food and biodiversity for sustainable food production and livelihoods – UKZN
On-line host: Prof Albert Modi, Deputy-Vice Chancellor – UKZN